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Chef Yotam Ottolenghi at JCC SF Arts & Ideas

  • JCC SF 3200 California Street San Francisco, CA, 94118 United States (map)

Chef Yotam Ottolenghi and pastry Chef Helen Goh

Known for his vibrant, inventive savory and vegetarian dishes, as well as his eponymous London delis and fine-dining restaurant NOPI, Yotam found a sweet collaborator in Australian pastry chef Helen Goh, now his head of product development. In their new cookbook Sweet, they share their secrets, with 120 recipes for making the very best baked goods, desserts and confections.