We are proud to join in this heartfelt Thanksgiving Dinner/ Wine pairing at Berkeley's beloved Sanctuary Bistro, featuring a thoughtful and delicious vegan menu from Chef Barry Horton, with selections from our past wines (our 10 year old Sangiovese) and present. A particular focus on wines from our "Label Series of Compassion" will add to the warmth and gratitude shared by all.
Menu details coming - but Please RSVP with Jen Horton at Sanctuary Bistro
http://www.sanctuarybistro.com/
(510) 558.3381